Today's raw oysters are,

Today's raw oysters are,
Kamaishi, Iwate
Produced in Yonesaki, Iwate
Both regions are well-filled and creamy!
How about seafood and wine in an open space with a view of the ocean in front of you?

Whether you come to Kobe Harborland for lunch or dinner, you're sure to have a great time ^ ^.

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